Slow Food in the Nordic Countries (SFiN, for short) serves as a common base for the Nordic Slow Food convivia and communities. We are an umbrella organization supporting the cooperation and development of Slow Food initiatives in the region. We serve as a forum for exchanging experiences and knowledge about Nordic food, food culture, and good, clean and fair food for everyone in our region.
We represent Slow Food convivia and communities in the five Nordic countries and three regions in the Nordic geography. We cooperate with our Slow Food friends in the Baltic states.
We aim to create a solid foundation for the Slow Food movement in the Nordic countries to respond to political and social challenges specific to the region.
We initiate Nordic gatherings and organize the biennial event Terra Madre Nordic.
We support and raise awareness of international Slow Food initiatives, projects, and campaigns.
We hold regular calls for Nordic Slow Food leaders to share current initiatives and ideas.
You can be part of the Slow Food movement by joining a convivium or community near you as a member.
Stay informed about Slow Food activities by signing up for the monthly Slow Food International newsletter.
Slow Food is a global movement of local groups and activists united by the common goal of ensuring everyone has access to good, clean and fair food. Founded in Italy in 1986, Slow Food is now active in more than 160 countries.
The contents of this webpage www.slowfoodnordic.com are the sole responsibility of the Association Slow Food in the Nordic Countries and the EASME is not responsible for any use that may be made of the information contained therein.
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